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Weekday Brunch Menu (1 Mar to 30 Jun)
Exclusive Teochew Duck Delicacies (8 Apr to 30 Jun)
Mother's Day 6-Course Set Menu (11 & 12 May)
Menu
Roasted Specialties Menu
Dim Sum Menu
Braised Sliced Silver Hill Duck, Signature Teochew 'Puning' Fermented Bean Chicken, Braised White Teat Sea Cucumber in Oyster Sauce, Pig Stomach in Peppery Bone Broth, Signature Teochew Wok-fried Hor Fun with Diced Kailan and Preserved Radish
Food:
4.3
Service:
4.3
Atmosphere:
4.4
Only diners who attend their reservations can leave reviews. Chope checks for and removes offensive content when it is identified.
403 Havelock Road
Copthorne King's Hotel Singapore
Singapore (169632)
Monday
12:00 PM-02:30 PM,06:00 PM-10:00 PM
Tuesday
12:00 PM-02:30 PM,06:00 PM-10:00 PM
Wednesday
12:00 PM-02:30 PM,06:00 PM-10:00 PM
Thursday
12:00 PM-02:30 PM,06:00 PM-10:00 PM
Friday
12:00 PM-02:30 PM,06:00 PM-10:00 PM
Saturday
12:00 PM-02:30 PM,06:00 PM-10:00 PM
Sunday
12:00 PM-02:30 PM,06:00 PM-10:00 PM
For Diners
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For Diners
Reservations Delivery & Pick-Up Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App